5 A Day (National Cancer Institute)
Education World

Nutrition Exploration
(National Dairy Council)
Kids, Educators, Parents, School Food Service

The Food Timeline

Classroom Lessons (K-12 Food History)

Cultural Menus- Links for Teachers

Project Food, Land, & People
A project integrating agriculture, the environment and cultures of the world. This 55-unit resource includes lessons for grade preK-12 in English and also has 20 of the units available in Spanish.

The Food and Nutrition Information Center(USDALinks to several national dietary guidelines, including Germany.

The British Dietetic Association
Greek Food Pyramid
Swiss Dietetic Association

Additional Resources
Regional Foods
Food Facts
Spanish Foods
Spanish Cuisine
Foreign Foods
Handbook of Foreign Foodsl
Thinkquest
Medical Food Guide

All About Produce
Ask the Dietitian
Center for Disease Control
Daily Food Guide
Dole 5-A-Day (Kids, Educators, Parents, School Food Service
Food & Nutrition Information Center Topics A-Z(FNIC)
KidsHealth
(Nemours Foundation)Pediatric Growth Charts
USDA- Food & Nutrition Serv

American Dietetic AssociationAmerican Heart Association
National Food Services Management Institute

East Baton Rouge Parish School System, School Food Service PH 226-3762, FAX 225-275-3801, Contact Us, Copyright 2004. East Baton Rouge Parish School System is an equal opportunity employer and does not discriminate on the basis of race, color, national origin, gender, age, or qualified disability.